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Poids net : 1 kg Cœurs d'artichauts marinés Inqrédients : cŒUrs d'artichauts 77% (cœurs d'artichauts, eau, sel, acidifiant : acide citrique, antioxydant : acide ascorbique), huile de colza 20%, vinaigre balsamique (vinaigre de vin, moût de raisin concentré et cuit, colorant : El 50d). sel, ail, basilic, conservateur : sorbate de potassium.
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Per-ingredient concern · chemical identity, not food safety
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