Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 25 Jan 2022
Mexican style taco cheese blend
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 25 Jan 2022
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Cheddar cheese57.1%No flag
- Pasteurised milk30%No flag
- Lactic ferments13.6%No flag
- Monterey jack cheese21.4%No flag
- Pasteurised milk10.7%No flag
- Lactic ferments5.4%No flag
- And silicon dioxide to prevent caking<0.1%No flag
- Powdered cellulose to prevent caking1.3%No flag
- Natamycin · E2351.3%No flag
- Mold inhibitor1.3%No flag
Show original label text
Cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, annatto color), monterey jack cheese (pasteurized milk, cheese culture, salt, enzymes), spices (chili pepper, paprika, dehydrated garlic, cumin, black pepper, salt, oregano, cayenne pepper, and silicon dioxide to prevent caking), potato starch, starch and powdered cellulose to prevent caking, natamycin (mold inhibitor).
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- Potato StarchLow concern
2 of 3 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
7 items
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