Declared allergens
This product declares Celery, Dairy, Egg, Gluten, Sesame.
Declared on pack via Open Food Facts · updated 31 Mar 2026
Olive all’ascolana fresche
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Celery
- Dairy
- Egg
- Gluten
- Sesame
Declared on pack via Open Food Facts · updated 31 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Filling22.3%No flag
- Beef meat12.3%No flag
- Parmigiano Reggiano17.5%No flag
- Extra virgin olive oil5%No flag
- VING blanco0.3%No flag
- Breadcrumbs<0.1%No flag
- GRANO tenere di tipo 0<0.1%No flag
Show original label text
olive verdi 40% (olive verdi, sale, semi di finocchio), Per il ripieno: carne di bovino e suino, Parmigiano Reggiano DOP (LATTE, caglio, sale), UOVA pastorizzate, olio extravergine di oliva, cipolla, carota, SEDANO, VING blanco, sale, noce moscata, pepe. Per la panatura: GRANO tenere di tipo 0, acqua,
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
7 of 9 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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