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- Sugar50%—›
- Cocoa butter25%—›
- Hazelnut12.5%—›
- Whole milk powder6.3%—›
- Tait écrémé en poudre3.1%—
- Cocoa paste1.6%—
- Barley malt extract0.8%—
- Coconut oil0.4%—›
- Cocoa powder0.2%—›
- Whole wheat flour<0.1%—
- Fat reduced cocoa powder<0.1%—
- Wheat flour<0.1%—›
- Ground almonds<0.1%—
- Emulsifier—
- Soya lecithin—›
- Honey—›
- Sunflower oil—›
- Flavouring—
- Iodised salt—
- Pistachio nuts—
- Walnut—›
- Walnut—›
- Cocoa—›
Show original label text
sucre, beurre de cacao, noisettes moulues, lait entier en poudre, tait écrémé en poudre, pâte de cacao, extrait de malt d'orge, huile de coco, cacao en poudre, farine intégrale de blé, cacao maigre en poudre, farine de froment, amandes moulues, émulsifiant: lécithine de soja, miel, huile de tournesol, arômes, sel de cuisine iodé, pistaches, noix. Peut contenir des oeufs et des traces d'autres fruits à coque (noix). Cacao: 33 % minimum dans le chocolat
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Per-ingredient concern · chemical identity, not food safety
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