Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 1 Apr 2026
Gnocchi à l'ail des ours
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 1 Apr 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Finely ground durum wheat20%No flag
- Potato flakes16%No flag
- Wild garlic7%No flag
- Euf3.5%No flag
- Sel de cuisine lodé0.4%No flag
- Production suisse De production étrangère Gnocchi di patate all'aglio orsino Ingredienti0.1%No flag
- Acqua0.1%No flag
- Friscello di GRANO duro0.1%No flag
- FiocchiNo flag
- D'allevamento all'apertoNo flag
- Olio di girasoleNo flag
- Farina di riso"No flag
- Sale da cucina iodatoNo flag
- SpezieNo flag
- Di produzione biologica svizzera Pasteurisiert | PartNo flag
Show original label text
Eau, fins finots de BLE dur* 20%, flocons de pommes de terre* 16%, ail des ours*/** 12%, EUF*/** 8% (d'élevage en plein air), huile de tournesol*, farine de riz, sel de cuisine lodé, épices*. ** De production biologique suisse De production biologique étrangère Gnocchi di patate bio all'aglio orsino Ingredienti: acqua, friscello di GRANO duro* 20%, fiocchi (d'allevamento all'aperto), olio di girasole, farina di riso", sale da cucina iodato, spezie*. ** Di produzione biologica svizzera Pasteurisiert | Part
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Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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