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  3. Feinste Leckerli
Feinste Leckerli
Migros Industrie·Plant Based Foods And Beverages · 7616700020281

Feinste Leckerli

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Wheat flour27.5%—›
  • Honey26%—›
  • Sugar15.5%—›
  • Almond14%—›
  • Candied orange peel8%—
  • Rangenschalen4.7%—
  • Glucose fructose syrup1.7%—
  • Sugar0.8%—›
  • Acid0.4%—›
  • E3300.4%—
  • Preservative0.2%—
  • Sodium0.2%—›
  • MetabiSULFIT0.2%—
  • Zitronat7%—
  • Glucose fructose syrup4%—
  • Sugar1.6%—›
  • Acid0.7%—›
  • E3300.7%—
  • Preservative0.7%—
  • E2230.7%⚠ Moderate
  • Cherry2%—›
  • Wheat protein—
  • Spice—›
  • Glucose syrup—›
  • Lemon juice—›
  • Raising agent—
  • E503—
  • Caramelzucker—
  • Lemon peel—›
  • Malzmehl aus GERSTE—
  • Acid—›
  • E330—
  • Flavouring—
  • Konservierungsstoe—
  • E202—
  • E223⚠ Moderate
Show original label text

WEIZENmehl, Honig 26%, Zucker, MANDELN 14%, Orangeat 8% (rangenschalen, Glucose-Fructose-Sirup, Zucker, Säuerungsmittel: Citronensäure, Konservierungsstoff: Natrium - metabiSULFIT), Zitronat 7% (, Glucose-Fructose-Sirup, Zucker, Säuerungsmittel: Citronensäure, Konservierungsstoff: NatriummetabiSULFIT), Kirsch 2%, WEIZENprotein, Gewürze, Glucosesirup, Zitronensaft, Backtriebmittel: E 503, Caramelzucker, Zitronenschalen, Malzmehl aus GERSTE, Säuerungsmittel: Citronensäure, Aromen, Konservierungsstoe: E 202 und NatriummetabiSULFIT.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Sodium metabisulphiteSulphite; asthma/allergic-type reactions.

Per-ingredient concern · chemical identity, not food safety

  1. 01WHEATCompoundNot assessed
  2. 02HONEYCompoundNot assessed
  3. 03SUGARCompoundNot assessed
  4. 04ALMONDCompoundNot assessed
  5. 05CHERRYCompoundNot assessed
  6. 06SPICECompoundNot assessed
  7. 07CORN SYRUPCompoundNot assessed
  8. 08LEMON JUICECompoundNot assessed
  9. 09LEMON PEELCompoundNot assessed
  10. 10ACONITIC ACID, (E)-ActiveNot assessed

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