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Schweizer Hartkase, Vollfett, mit Rohmilch hergestellt Fromage suisse à pate dure. gras, au lait cru Formaggio svizzero a pasta dura, grasso, fabbricato con latte crudo Schweizer Halbhartkäse, vollfett, mit Rohmilch hergestellt Fromage suisse à pate mi-dure, gras, au lait cru Formaggio svizzeroa pasta semidura, grasso, fabbricato con latt crudo Schweizer Halbhartkäse, vollfett, mit Rohmilch hergestellt Fromage suisse à pât mi-dure, gras, au lait cru Formaggio svizzero a pasta semidura, grasso, fabbricato con l crudo Schweizer Hartkäse, vollfett, mit Rohmilch hergestellt Fromage suisse à pâte ras, au lait cru Formaggio svizzero a pasta dura, grasso, fabbricato con latte crudo
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