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La Pizza Prosciutto Crudo
Greenveil's read: consider avoiding.
- Critical
- Wheat flour50%—›
- Tomato pulp19%—
- Water15.5%—›
- Raw ham14%—
- Pork meat7%—
- Salt3.5%—›
- Flavouring1.8%—
- Preservative1.8%—
- E2521.8%⚠ Moderate
- Mozzarella1.5%—
- Cheese1.5%—›
- Durum wheat semolina—›
- Salt—›
- Extra virgin olive oil—
- Yeast—›
- Oregano—›
Show original label text
farine de _blé_, pulpe de tomates 19%, eau, jambon cru 14% (viande de porc, sel de cuisine, arômes, conservateur: E252), mozzarella 14.3% (_fromage_), semoule de _blé_ dur, sel de cuisine, huile d'olive extra vierge, levure, origan.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Potassium nitrateReducible to nitrite; nitrosamine precursor in cured meats.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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