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Lyoner
MigrosMeats And Their Products · 7613404180228

Lyoner

Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten
  • Mustard

Declared on pack via Open Food Facts · updated 1 Apr 2026

Why it's rated this way

3 additives on this label are on our additives-of-concern list.

  1. Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Potassium metabisulphiteModerate concernSulphite; asthma/allergic-type reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Sulphite; asthma/allergic-type reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Weggli60.9%No flag
  • Wheat flour32.6%No flag›
  • Water14.1%No flag›
  • Sunflower oil7.1%No flag›
  • Yeast3.5%No flag›
  • Wheat protein1.8%No flag
  • Wheat0.9%No flag›
  • Aus Bodenhaltung0.9%No flag
  • Skimmed milk powder0.4%No flag
  • Iodised salt0.2%No flag
  • Emulsifier0.1%No flag
  • E4710.1%No flag
  • Lactose<0.1%No flag›
  • Barley malt flour<0.1%No flag›
  • Milk proteins<0.1%No flag›
  • SugarNo flag›
  • Flour treatment agentNo flag
  • Ascorbinsäure · E300No flag
  • Lyoner39.1%No flag
  • Pork meat21.7%No flag
  • Pork rind8.7%No flag
  • Bacon4.3%No flag
  • Beef meat2.2%No flag
  • Water1.1%No flag›
  • Nitrite curing salt0.5%No flag
  • Salt0.3%No flag›
  • Preservative0.1%No flag
  • E2500.1%High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • Potato starch<0.1%No flag›
  • Do Gewürze<0.1%No flag
  • Stabiliser<0.1%No flag
  • E450<0.1%Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • MaltodextrinNo flag›
  • AntioxidantNo flag
  • Ascorbinsäure · E300No flag
  • MustardNo flag
  • Brotaufstrich0.3%No flag
  • Rapeseed oil0.1%No flag›
  • Water<0.1%No flag›
  • Mustard<0.1%No flag
  • Palm fat<0.1%No flag
  • ZwiebelpasteNo flag
  • WaterNo flag›
  • OnionNo flag›
  • Iodised saltNo flag
  • GlucoseNo flag›
  • Natürliches ZwiebelölNo flag
  • MaltodextrinNo flag›
  • Yeast extractNo flag›
  • Sunflower oilNo flag›
  • LeekNo flag›
  • EmulsifierNo flag
  • E471No flag
  • Vegetable brothNo flag
  • SaltNo flag›
  • Potato starchNo flag›
  • MaltodextrinNo flag›
  • Bal PalmfettNo flag
  • LactoseNo flag›
  • Yeast extractNo flag›
  • VegetableNo flag
  • FlavouringNo flag
  • TurmericNo flag›
  • SaltNo flag›
  • Wine vinegarNo flag
  • AntioxidantNo flag
  • KaliummetabiSULFIT · E224Moderate

    Sulphite; asthma/allergic-type reactions.

  • Sugar0.1%No flag›
  • Concentrated lemon juice0.1%No flag
Show original label text

Weggli 56% (WEIZENmehl, Wasser, Sonnenblumenöl, Hefe, WEIZENprotein, WEIZEN [aus Bodenhaltung], MagerMILCHpulver, jodiertes Kochsalz, Emulgator: E 471, MILCHZUCKER, GERSTENmalzmehl, MILCHprotein, Zucker, Mehlbehandlungsmittel: Ascorbinsäure), Lyoner 36% (Schweinefleisch, Schwarten, Speck und Rindfleisch [Schweiz], Wasser, Nitritpökelsalz (Kochsalz, Konservierungsstoff: E 250], Kartoffelstärke, do Gewürze, Stabilisator: E 450, Maltodextrin, Antioxidationsmittel: Ascorbinsäure, SENF). Brotaufstrich (Rapsöl, Wasser, SENF, Palmfett, Zwiebelpaste [Wasser, Zwiebeln, jodiertes Kochsalz, Glucose, natürliches Zwiebelöl, Maltodextrin, Hefeextrakt, Sonnenblumenöl, Lauchpulver], Emulgator: E 471, Gemüsebouillon [Kochsalz, Kartoffelstärke, Maltodextrin, Bal Palmfett, MILCHZUCKER, Hefeextrakt, Gemüse, Aromen, Kurkuma], Kochsalz, Weinessig [enthält Antioxidationsmittel: KaliummetabiSULFIT), Zucker, Zitronensaftkonzentrat).

Alerts

Declared allergens

This product declares Dairy, Gluten, Mustard.

Declared on pack via Open Food Facts · updated 1 Apr 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
  • Potassium metabisulphiteSulphite; asthma/allergic-type reactions.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

2 items

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