Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 1 Apr 2026
Bio Agnolotti all'arrabbiata
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 1 Apr 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Finely ground durum wheat22.7%No flag
- Tomatenzubereitung9%No flag
- Tomato puree2.3%No flag
- Aus Freilandhaltung6%No flag
- Breadcrumbs5.5%No flag
- Soft white cheese2.6%No flag
- Mozzarella2.6%No flag
- Iodised salt0.7%No flag
- Herb<0.1%No flag
Show original label text
Wasser, HartWEIZENdunst, Tomatenzubereitung 9% (Tomaten, Tomatenpüree), EIER 6% (aus Freilandhaltung), Paniermehl (WEIZEN mehl, Hefe, Kochsalz), Peperoni 5%, FrischKÄSE, Mozzarella (KÄSE (mit Kartoffelstärke), Zwiebeln, Sonnenblumenöl, KÄSE, jodiertes Kochsalz, Knoblauch, Tomatenpulver, WEIZENkleber, Kräuter, Chili 0,2%, Pfeffer.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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