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- Wheat flakes57.1%—
- Oat flakes21.4%—
- Barley flakes10.7%—
- Millet flakes5.4%—
- Flocons d'épeautre2.7%—
- Production étrangère1.3%—
- Production suisse1.3%—
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Flocons de blé ** , flocons d'avoine *, flocons d'orge *, flocons de millet *, flocons d'épeautre */**. * De production biologique étrangère. ** De production biologique suisse.
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