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Carrés assortis grand cru noir
migros sélection7613312189009

Carrés assortis grand cru noir

Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Sulphur dioxide).

Food health
High
Chemical concern
Not assessed

Allergens

  • Dairy
  • Soy
  • Sulphites

Declared on pack via Open Food Facts · updated 1 Apr 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Sulphur dioxideModerate concernSulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Sulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Cocoa paste46.3%No flag
  • Sugar17.9%No flag›
  • Cocoa butter16%No flag›
  • Invert sugar syrup10.8%No flag›
  • Butter5.4%No flag›
  • Glucose syrup2.7%No flag›
  • Humectant1.4%No flag
  • Sorbitol · E4201.4%No flag
  • Vin de PortoNo flag
  • GrapeNo flag›
  • Eau-de-vie de vinNo flag
  • AcidNo flag›
  • E334No flag
  • StabiliserNo flag
  • E414No flag
  • AntioxidantNo flag
  • AcidNo flag›
  • E353No flag
  • BlackberryNo flag›
  • EmulsifierNo flag
  • Soya lecithinNo flag›
  • Sour cherryNo flag›
  • Whole milk powderNo flag›
  • Corn starchNo flag›
  • Concentrated lemon juiceNo flag
  • Natural flavouringNo flag
  • SaltNo flag›
  • LactoseNo flag›
  • AcidNo flag›
  • Acide citrique · E330No flag
  • Vanilla podNo flag›
  • Sulphur dioxide (E220)Moderate

    Sulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.

Show original label text

Cacao en pâte, sucre, beurre de cacao, sirop de sucre inverti, beurre, sirop de glucose, humectant: sorbitol, vin de Porto 1.7 % (raisins, eau-de-vie de vin, acidifiant: E 334, stabilisant: E 414, antioxydant: anhydride sulfureux, acidifiant: E 353), concentré de jus de mûres 0.8 %, émulsifiant: lécithine de soja, griottes déshydratées, lait entier en poudre, amidon de maïs, jus de citron concentré, arôme naturel, sel de cuisine, lactose, acidifiant: acide citrique, gousses de vanille râpées.

Alerts

Declared allergens

This product declares Dairy, Soy, Sulphites.

Declared on pack via Open Food Facts · updated 1 Apr 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sulphur dioxideSulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 moderate · 5 low · 7 not assessed

7 of 13 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

20 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

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