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Crème caramel fleur de sel
Greenveil's read: consider avoiding.
- Critical
- Cream44.2%—›
- Skimmed milk23.5%—
- Whole egg17.6%—
- D'élevage au sol17.6%—
- Sugar10%—›
- Caramel syrup4.8%—
- Glucose syrup3.9%—›
- Caramelised sugar0.9%—
- Fleur de sel—
- Flavouring—
- Thickener—
- E460—
- E466⚠ Low
Show original label text
_crème_, _lait écrémé_, œuf entier (d'élevage au sol), sucre, sirop de caramel 6% (sirop de glucose, sucre caramélisé), fleur de sel 0,2%, arômes, épaississants: cellulose et carboxyméthylcellulose de sodium.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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