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- Fromage grec à pâte molle50%—
- Gras25%—
- Sheeps milk25%—
- Goat—›
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Fromage grec à pâte molle, gras, à base de lait de brebis (87%) et chèvre (10%) pasteurise. Teneur totale en sel de cuisine: 3%
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Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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