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smoked salmon 52% [atlantic salmon (salmo salar), cooking salt, sugar], fresh fat cheese 17%, water, canola oil, 6% spinach, pasteurized egg yolk (farmed on the soil), modified starch of corn, glucose syrup, table vinegar, milk protein, lemon concentrate, cream, sugar, salt, chili (,quot,red pepper,quot,), aromatic herbs, tomatoes (with antioxidant: citric acid, resistance agent: e 509), dried tomatoes (with sodium metabisulphite) , semi-hard fatty cheese, field mushrooms, garlic purée, jelly (fish), thickeners: carob seed flour and e 415, preservative: e 202, ginger, pepper black,
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Per-ingredient concern · chemical identity, not food safety
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