Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 3 Mar 2026
Pain des Alpes
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 3 Mar 2026
Ingredients
- Wheat protein4%No flag
- Iodised salt0.9%No flag
- Acerola juice from concentrate0.9%No flag
- Flour treatment agent1.3%No flag
- Acide ascorbique · E3001.3%No flag
Show original label text
FARINE DE BLÉ, eau, FARINE DE SEIGLE 9%, levure, PROTÉINE DE BLÉ, sel de cuisine iodé, FARINE DE MALT D'ORGE, jus d'acerola concentré, agent de traitement de la farine: acide ascorbique
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 5 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
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