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donuts
Mike Mitchel's21551635

donuts

Greenveil's read: acceptable. Food health moderate · 1 additive of concern (Diphosphates).

Food health
Moderate
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten

Declared on pack via Open Food Facts · updated 13 May 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Wheat flour50%No flag›
  • Water25%No flag›
  • Vegetable oil12.5%No flag›
  • Palm fat6.3%No flag
  • Coconut fat3.1%No flag
  • Rapeseed oil3.1%No flag›
  • Sugar6.3%No flag›
  • Margarine3.1%No flag›
  • Palm fat1.6%No flag
  • Water0.8%No flag›
  • Rapeseed oil0.4%No flag›
  • Lemon juice0.4%No flag›
  • Vegetable fat1.6%No flag
  • Palm kernel oil0.8%No flag›
  • Palm0.4%No flag
  • Coconut0.4%No flag›
  • Yeast0.8%No flag›
  • Emulsifier0.4%No flag
  • Mono- und Diglyceride von Speisefettsäuren · E4710.2%No flag
  • Mono- und Diacetyl-weinsäureester von mono- und Diglyceriden von Speisefettsäuren<0.1%No flag
  • Natriumstearoyl-2-lactylat · E481<0.1%No flag
  • Lecithine · E322<0.1%No flag
  • Salt0.2%No flag›
  • Wheat gluten<0.1%No flag›
  • Raising agent<0.1%No flag
  • Diphosphate · E450<0.1%Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • E500ii<0.1%No flag
  • Dextrose<0.1%No flag›
  • Färbende Lebensmittel<0.1%No flag
  • Red beetrootNo flag›
  • AppleNo flag›
  • Concentrated lemon juiceNo flag
  • SafflowerNo flag›
  • SpinachNo flag›
  • StabiliserNo flag
  • Guarkernmehl · E412No flag
  • Glucose syrupNo flag›
  • Sweet whey powderNo flag
  • Corn starchNo flag›
  • LactoseNo flag›
  • Flour treatment agentNo flag
  • Ascorbinsäure · E300No flag
  • Frittierter Hefeteig mit 10.4% weißer Fettglasur und 1.6% Dekorstreifen aus kakaohaltiger FettglasurNo flag
  • TiefgefrorenNo flag
  • ZutatenNo flag
  • Wheat flourNo flag›
  • WaterNo flag›
  • Palm oilNo flag›
  • SugarNo flag›
  • Vegetable fatNo flag
  • Palm kernel oilNo flag›
  • PalmNo flag
  • CoconutNo flag›
  • MargarineNo flag›
  • Palm fatNo flag
  • WaterNo flag›
  • Rapeseed oilNo flag›
  • Lemon juiceNo flag›
  • YeastNo flag›
  • EmulsifierNo flag
  • Mono- und Diglyceride von Speisefettsäuren · E471No flag
  • Mono- und Diacetylweinsäureester von mono- und Diglyceriden von Speisefettsäuren · E472eNo flag
  • Natriumstearoyl-2No flag
  • LactylatNo flag
  • Lecithine · E322No flag
  • SaltNo flag›
  • Wheat glutenNo flag›
  • Raising agentNo flag
  • Diphosphate · E450Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • E500iiNo flag
  • DextroseNo flag›
  • Fat reduced cocoa powderNo flag
  • StabiliserNo flag
  • Guarkernmehl · E412No flag
  • Sweet whey powderNo flag
  • LactoseNo flag›
  • Flour treatment agentNo flag
  • Ascorbinsäure · E300No flag
  • TiefgefrorenNo flag
  • Frittierter Hefeteig mit 10.6% kakaohaltiger FettglasurNo flag
  • ZutatenNo flag
  • Wheat flourNo flag›
  • WaterNo flag›
  • Palm oilNo flag›
  • SugarNo flag›
  • MargarineNo flag›
  • PalmNo flag
  • FatNo flag
  • WaterNo flag›
  • Rapeseed oilNo flag›
  • Lemon juiceNo flag›
  • Vegetable fatNo flag
  • Palm kernel oilNo flag›
  • PalmNo flag
  • Fat reduced cocoa powderNo flag
  • YeastNo flag›
  • EmulsifierNo flag
  • Mono- und Diglyceride von Speisefettsäuren · E471No flag
  • Mono- und Diacetyl-weinsäureester von mono- und Diglyceriden von SpeisefettsäurenNo flag
  • Maison Natriumstearoyl-2-lactylatNo flag
  • Lecithine · E322No flag
  • SaltNo flag›
  • Wheat glutenNo flag›
  • Raising agentNo flag
  • Diphosphate · E450Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • E500iiNo flag
  • DextroseNo flag›
  • StabiliserNo flag
  • Guarkernmehl · E412No flag
  • Sweet whey powderNo flag
  • LactoseNo flag›
  • Flour treatment agentNo flag
  • Ascorbinsäure · E300No flag
  • BeiNo flag
  • 18°CNo flag
Show original label text

Weizenmehl, Wasser, pflanzliche Öle (Palm, Kokosnuss, Raps), Zucker, Margarine (Palmfett, Wasser, Rapsöl, Zitronensaft), pflanzliche Fette (Palmkern, Palm, Kokosnuss), Hefe, Emulgatoren (Mono - und Diglyceride von Speisefettsäuren, Mono - und Diacetyl - weinsäureester von Mono - und Diglyceriden von Speisefettsäuren, Natriumstearoyl-2-lactylat, Lecithine), Speisesalz, Weizengluten, Backtriebmittel (Diphosphate, Natriumhydrogencarbonat), Dextrose, färbende Lebensmittel (Rote-Bete-Extrakt, Apfelkonzentrat, Zitronenkonzentrat, Saflor-Konzentrat, Spinatpulver), Stabilisator (Guarkernmehl), Glukosesirup, Süßmolkenpulver, Maisstärke, Laktose, Mehlbehandlungsmittel (Ascorbinsäure). Kann Spuren von Schalenfrüchten enthalten. Frittierter Hefeteig mit 10,4% weißer Fettglasur und 1,6% Dekorstreifen aus kakaohaltiger Fettglasur, tiefgefroren. Zutaten: Weizenmehl, Wasser, Palmöl, Zucker, pflanzliche Fette (Palmkern, Palm, Kokosnuss), Margarine (Palmfett, Wasser, Rapsöl, Zitronensaft), Hefe, Emulgatoren (Mono - und Diglyceride von Speisefettsäuren, Mono - und Diacetylweinsäureester von Mono - und Diglyceriden von Speisefettsäuren, Natriumstearoyl-2 - lactylat, Lecithine), Speisesalz, Weizengluten, Backtriebmittel (Diphosphate, Natriumhydrogencarbonat), Dextrose, fettarmes Kakaopulver' 0,2%, Stabilisator (Guarkernmehl), Süßmolken - pulver, Laktose, Mehlbehandlungsmittel (Ascorbinsäure). Kann Spuren von Schalenfrüchten enthalten. tiefgefroren. Frittierter Hefeteig mit 10,6% kakaohaltiger Fettglasur, Zutaten: Weizenmehl, Wasser, Palmöl, Zucker, Margarine (Palm - fett, Wasser, Rapsöl, Zitronensaft), pflanzliche Fette (Palmkern, Palm), fettarmes Kakaopulver' 1,4%, Hefe, Emulgatoren (Mono - und Diglyceride von Speisefettsäuren, Mono - und Diacetyl - weinsäureester von Mono - und Diglyceriden von Speisefettsäuren, Maison Natriumstearoyl-2-lactylat, Lecithine), Speisesalz, Weizengluten, Backtriebmittel (Diphosphate, Natriumhydrogencarbonat), Dextrose, Stabilisator (Guarkernmehl), Süßmolkenpulver, Laktose, Mehlbehandlungsmittel (Ascorbinsäure). Kann Spuren von Schalenfrüchten enthalten. Bei - 18°C

Alerts

Declared allergens

This product declares Dairy, Gluten.

Declared on pack via Open Food Facts · updated 13 May 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

6 low · 7 not assessed

7 of 13 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

59 items

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