Declared allergens
This product declares Gluten, Sesame, Soy.
Declared on pack via Open Food Facts · updated 22 May 2026
Pork Soup Dumpling
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Gluten
- Sesame
- Soy
Declared on pack via Open Food Facts · updated 22 May 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Spring onion12%No flag
- Gelatin · E4286%No flag
- Citric acid · E3300.4%No flag
- Cooking wine0.2%No flag
- Natural flavouringNo flag
- Natural flavouringNo flag
- Niacin · E375No flag
- Riboflavin · E101No flag
- Glycerin · E422No flag
Show original label text
pork, water, scallion, gelatin, ginger, canola oil, water, citric acid, cooking wine (water, rice, salt, alcohol), cane sugar, salt, sesame oil, soy sauce (water, soybeans, salt, wheat flour), natural flavor (yeast extract, salt, maltodextrin, natural flavor, yeast extract, white pepper), wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, soybean oil, yeast, glycerin
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterModerate concern
- SaltModerate concern
- Reduced IronModerate concern
6 of 14 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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