Declared allergens
This product declares Dairy, Egg, Peanut, Soy, Tree nuts.
Declared on pack via Open Food Facts · updated 26 Mar 2026
dessert alla ricotta. nocciola e cioccolato
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Carrageenan).
- Critical
Allergens
- Dairy
- Egg
- Peanut
- Soy
- Tree nuts
Declared on pack via Open Food Facts · updated 26 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Skimmed milk28.4%No flag
- Ricotta18%No flag
- Acidity regulator2.3%No flag
- Acido citrico · E3302.3%No flag
- Fat11.6%No flag
- Dark chocolate6%No flag
- Pasta di cacao* destrosio1.1%No flag
- Emulsifier0.6%No flag
- Corn maltodextrin3.7%No flag
- Amido di mais 2% granella di nocciole0.4%No flag
- Cocoa paste<0.1%No flag
- Emulsifier<0.1%No flag
- Mono- e digliceridi degli acidi grassi · E471<0.1%No flag
- Alcolato di vanigliaNo flag
- Vanilla flavouringNo flag
- ThickenerNo flag
- Gomma di xanthan · E415No flag
- Carragenina · E407Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Caramelised sugar syrupNo flag
- Certificato Rainforest AllianceNo flag
- Ra.orgNo flag
- Pistachio nutsNo flag
Show original label text
Latte scremato reidratato, 18% ricotta (siero di latte, crema di latte, sale, correttore di acidità: acido citrico), sciroppo di glucosio, grassi e oli vegetali (cocco, girasole), 6% cioccolato fondente (zucchero, pasta di cacao* destrosio, burro di cacao*, emulsionante: lecitina di soia), zucchero, uova**, maltodestrine da mais, farina di riso, 3% nocciole, amido di mais 2% granella di nocciole, burro, pasta di cacao*, emulsionante: mono - e digliceridi degli acidi grassi; 0,7% alcolato di vaniglia (90% alcol, acqua, aroma vaniglia), 0,6% mandorle, addensanti: gomma di xanthan, carragenina; sale, sciroppo di zucchero caramellato. *Certificato Rainforest Alliance. ra.org. **Da allevamento à terra. Può contenere tracce di altra frutta a guscio (pistacchi) e arachidi.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
What drives this
- SaltModerate concern
- Glucose SyrupLow concern
- SugarLow concern
8 of 11 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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