Declared allergens
This product declares Dairy, Gluten.
Declared on pack via Open Food Facts · updated 28 Mar 2026
Toffee Cheesecake
Greenveil's read: looks good. Food health minor.
- Minor
Allergens
- Dairy
- Gluten
Declared on pack via Open Food Facts · updated 28 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- GB IE Cheesecake dessert on a digestive biscuit crumb base topped with toffee flavour sauce Ingredients Water44.5%No flag
- Glucose-Fructose Syrup27.8%No flag
- Full Fat Soft Cheese11%No flag
- Skimmed Milk5.5%No flag
- Whole Milk2.9%No flag
- Calcium Carbonate · E170i0.4%No flag
- Niacin · E375<0.1%No flag
- Whipping Cream0.4%No flag
- Whey Powder<0.1%No flag
- Tapioca Starch<0.1%No flag
- Stabilisers<0.1%No flag
- Locust Bean Gum · E410<0.1%No flag
- Xanthan Gum · E415No flag
- Guar Gum · E412No flag
- Gelling AgentNo flag
- Pectins · E440aNo flag
- EmulsifierNo flag
- Lactic Acid Esters of mono- and Diglycerides of Fatty Acids · E472bNo flag
- FlavouringsNo flag
- ColourNo flag
- Plain Caramel · E150aNo flag
- Acidity RegulatorNo flag
- Lactic Acid · E270No flag
- Raising AgentsNo flag
- Sodium Carbonates · E500No flag
- Ammonium Carbonates · E503No flag
- Skimmed Milk PowderNo flag
- Contains RSPO certified palm oilNo flag
- 4-1231-19-000-00No flag
Show original label text
GB IE Cheesecake dessert on a digestive biscuit crumb base topped with toffee flavour sauce Ingredients Water, Glucose-Fructose Syrup, 11% Full Fat Soft Cheese (Milk), Sugar, Skimmed Milk, Whole Milk, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Folic Acid, Thiamin), Vegetable Oils (Palm, Rapeseed), Whipping Cream (Milk), Wholemeal Wheat Flour, Whey Powder (Milk), Modified Maize Starch, Tapioca Starch, Stabilisers: Locust Bean Gum, Xanthan Gum, Guar Gum; Gelling Agent: Pectins; Invert Sugar Syrup, Emulsifier: Lactic Acid Esters of Mono - and Diglycerides of Fatty Acids; Flavourings, Colour: Plain Caramel; Salt, Acidity Regulator: Lactic Acid; Raising Agents: Sodium Carbonates, Ammonium Carbonates; Skimmed Milk Powder. Contains RSPO certified palm oil (SG), 4-1231-19-000-00. Allergy Advice
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- SaltModerate concern
- SugarLow concern
- Invert Sugar SyrupLow concern
3 of 6 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
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