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Mild avocado tomatillo salsa, mild
Greenveil's read: consider avoiding.
- High
- Hass avocado54.5%—
- Tomatillo22.7%—›
- Water11.4%—›
- Onion5.7%—›
- Jalapeno pepper2.8%—›
- Sea salt0.7%—›
- Garlic0.7%—›
- Coriander leaf0.7%—›
- E3000.4%—
- E4150.2%—
- E4010.2%—
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Hass avocado, tomatillo, water, onion, jalapeno pepper, sea salt, garlic powder, dehydrated cilantro, ascorbic acid, xanthan gum, sodium alginate.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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