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Pudding auf Karamell-Soße
MilkaDesserts · 42343691

Pudding auf Karamell-Soße

Greenveil's read: consider avoiding. Food health high · 2 additives of concern (worst: Sodium phosphates).

Food health
High
Chemical concern
Not assessed

Allergens

  • Dairy
  • Soy
  • Tree nuts

Declared on pack via Open Food Facts · updated 26 Mar 2026

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. Sodium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Skimmed milk50%No flag
  • Sugar25%No flag›
  • Whole milk12.5%No flag
  • Water6.3%No flag›
  • Whipped cream3.1%No flag
  • Milk chocolate1.6%No flag
  • Sugar0.8%No flag›
  • Cocoa butter0.4%No flag›
  • Skimmed milk powder0.2%No flag
  • Cocoa paste<0.1%No flag
  • Sweet whey powder<0.1%No flag
  • Milkfat<0.1%No flag›
  • Emulsifier<0.1%No flag
  • Lecithine · E322<0.1%No flag
  • Soya<0.1%No flag›
  • Hazelnut pasteNo flag
  • FlavouringNo flag
  • Modified starch0.8%No flag›
  • Buttermilk0.4%No flag›
  • Karamell · E1500.4%No flag
  • Sugar0.2%No flag›
  • Water<0.1%No flag›
  • Glucose syrup<0.1%No flag›
  • Fat reduced cocoaNo flag
  • ChocolateNo flag›
  • Enthält Lecithine · E322No flag
  • SoyaNo flag›
  • Caramelised sugar syrupNo flag
  • StabiliserNo flag
  • Natriumphosphate · E339Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • ThickenerNo flag
  • Carrageen · E407Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • SaltNo flag›
  • FlavouringNo flag
  • CocoaNo flag›
  • Und Schokoladenerzeugnisse im EndproduktNo flag
Show original label text

_Magermilch_, Zucker, _Vollmilch_, Wasser, _Schlagsahne_, Milchschokolade* (Zucker, Kakaobutter, _Magermilchpulver_, Kakaomasse, _Süßmolkenpulver_, _Milchfett_, Emulgator: Lecithine (aus _Soja_), _Haselnusspaste_, Aroma), modifizierte Stärke, _Buttermilch_, 3,2% Karamell (Zucker, Wasser, Glukosesirup), fettarmer Kakao*, Schokolade* (enthält Lecithine (aus _Soja_)), Karamellzuckersirup, Stabilisator: Natriumphosphate, Verdickungsmittel: Carrageen, Speisesalz, Aroma (enthält _Milch_). *Kakao - und Schokoladenerzeugnisse im Endprodukt: 6,2%

Alerts

Declared allergens

This product declares Dairy, Soy, Tree nuts.

Declared on pack via Open Food Facts · updated 26 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

Per-ingredient concern · chemical identity, not food safety

What drives this

3 low · 3 not assessed

3 of 6 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

18 items

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