Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 2 Apr 2021
Miller’s elements
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 2 Apr 2021
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Stoneground wholemeal flour26%No flag
- Brown ale14%No flag
- Crushed crystal barley malt1.3%No flag
- Soft brown sugar0.3%No flag
- Autolysed yeast<0.1%No flag
- Raising agent<0.1%No flag
- E500ii<0.1%No flag
Show original label text
Wheat flour, stoneground wholemeal flour (26%) (wheat), brown ale (14%) (barley), corn oil, crushed malted barley, crushed malted wheat, crushed crystal barley malt, malt extract (barley), soft brown sugar, salt, fermented wheat flour, autolysed yeast, raising agent (sodium bicarbonate), hops (0.1%).
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
5 of 7 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
14 items
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