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Millet & flax italian herb chips
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Millet flour53.3%No flag
- Brown rice flour23.3%No flag
- Flax5.8%No flag
- Quinoa flour1.5%No flag
- Italian seasoning0.7%No flag
- Hot paprika0.2%No flag
- Non-aluminum baking powder<0.1%No flag
- Sodium acid pyrophosphate · E450iNo flag
- E500iiNo flag
- Monocalcium phosphate · E341iNo flag
- Cultured brown rice flourNo flag
- Ascorbic acid · E300No flag
Show original label text
Millet flour, brown rice flour, rice bran, ground flax, water, quinoa flour, italian seasoning, garlic, hot paprika, olive oil, sea salt, brown sugar, non-aluminum baking powder (sodium acid pyrophosphate, sodium bicarbonate, potato starch, monocalcium phosphate), cultured brown rice flour, ascorbic acid.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
15 items
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