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Petit pot de crème saveur vanille
Greenveil's read: acceptable.
- Moderate
- Whole milk54.5%—
- Sugar11.5%—›
- Cream11.5%—›
- Oeufs entiers extra-frais5%—
- Skimmed milk powder2.5%—
- Modified tapioca starch2.5%—
- Thickener2.5%—
- E4602.5%—
- E4662.5%⚠ Low
- Flavouring2.5%—
- Gelling agent2.5%—
- E4072.5%⚠ Low
- Colour2.5%—
- Beta carotene dye1.3%—
- A conserver entre OOC et + 60C maximum1.3%—
Show original label text
lait entier, sucre, crème (lait) (6,9%), oeufs entiers extra - frais (5%), poudre de lait écrémé, amidon modifié de manioc, épaississants : cellulose, gomme de cellulose, arôme, gélifiant : carraghénanes, colorant : bêta-carotène. Traces éventuelles de gluten. A conserver entre OOC et + 60C maximum.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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