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Postre de soja Frutas amarillas
MilsaniPlant Based Foods And Beverages · 24054294

Postre de soja Frutas amarillas

Greenveil's read: acceptable. Food health moderate · 1 additive of concern (Calcium phosphates).

Food health
Moderate
Chemical concern
Not assessed

Allergens

  • Soy

Declared on pack via Open Food Facts · updated 27 Mar 2026

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Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Preparado de soja 85% ]agua50%No flag
  • Sugar3.3%No flag›
  • Modified corn starch23.4%No flag›
  • Soy protein2.8%No flag›
  • Soya bean2.1%No flag›
  • Soya oil1.2%No flag›
  • Acidity regulator8.6%No flag
  • Fosfatos de calcio · E3418.6%Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • E3418.6%Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Natural flavouring4.3%No flag
  • Thickener2.2%No flag
  • Pectina · E440a2.2%No flag
  • E440i2.2%No flag
  • Salt1.1%No flag›
  • Fruit1.1%No flag
  • Pineapple1.1%No flag›
  • SugarNo flag›
  • Pineapple juiceNo flag›
  • PassionfruitNo flag
  • Glucose syrupNo flag›
  • FructoseNo flag›
  • Modified corn starchNo flag›
  • FlavouringNo flag
  • StabiliserNo flag
  • Goma guar · E412No flag
  • E412No flag
  • Pectinas · E440aNo flag
  • E440iNo flag
  • Acidity regulatorNo flag
  • Ácido cítrico · E330No flag
  • E330No flag
  • Citratos sódico · E331iNo flag
  • E331 · E331iNo flag
  • Fosfatos de calcio · E341Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • E341Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • ColourNo flag
  • Carotenos · E160aNo flag
  • E160aNo flag
  • FermentNo flag
  • ThickenerNo flag
  • Pectina · E440aNo flag
  • E440iNo flag
Show original label text

Preparado de soja 85% ]agua, azúcar 3,3%, almidón modificado de maíz, proteínas de _soja_ en polvo 2,8%, habas de soja en polvo 2,1%, aceite de soja 1,2%, corrector de acidez: fosfatos de calcio (E-341), aroma natural, espesante: pectina (E-440 i), sal], preparado de frutas 15% [piña 7,35%, azúcar 4%, zumo de piña a base de concentrado 1,6%, zumo de maracuyá a partir de concentrado 1%, jarabe de glucosa y fructosa 0,9%, almidón modificado de maíz, aroma, estabilizantes: goma guar (E-412), pectinas (E-440 i), correctores de acidez: ácido cítrico (E-330) y citratos sódico (E-331) y fosfatos de calcio (E-341); colorante: carotenos (E-160a)], fermentos. espesante: pectina (E-440 i),

Alerts

Declared allergens

This product declares Soy.

Declared on pack via Open Food Facts · updated 27 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 low · 4 not assessed

4 of 6 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

13 items

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