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Milsani4070757084048

Raspelkäse gemischt

Greenveil's read: looks good. Food health minor.

Food health
Minor
Chemical concern
Not assessed

Allergens

  • Dairy

Declared on pack via Open Food Facts · updated 16 May 2026

Why it's rated this way

No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).

Ingredients

  • Emmental25%No flag
  • Cow S milk12.5%No flag
  • Salt6.3%No flag›
  • Lactic ferments3.1%No flag
  • Microbial coagulating enzyme3.1%No flag
  • Edam25%No flag
  • Cow S milk12.5%No flag
  • Salt6.3%No flag›
  • Lactic ferments3.1%No flag
  • Microbial coagulating enzyme3.1%No flag
  • Cheddar rot24%No flag
  • Cow S milk12%No flag
  • Salt6%No flag›
  • Lactic ferments2%No flag
  • Colour2%No flag
  • Beta carotene dye2%No flag
  • Mikrobieller 0.5% Labaustauschstoff2%No flag
  • Gouda24%No flag
  • Cow S milk12%No flag
  • Salt6%No flag›
  • Lactic ferments3%No flag
  • Microbial coagulating enzyme3%No flag
  • Anti caking agent1%No flag
  • Potato starch0.5%No flag›
  • FR Fromage râpé0.5%No flag
  • Composé de 25% d'Emmental0.5%No flag
  • 45+0.5%No flag
  • De Edam0.5%No flag
  • 40+0.5%No flag
  • De Cheddar rougeNo flag
  • 50+No flag›
  • De GoudaNo flag
  • 48+No flag
  • IngrédientsNo flag
  • NL M 25% Ed en 24% Ingredi koemel Edamme microbieNo flag
  • GepasteNo flag
  • CarotenenNo flag
  • Gepasteur stremsel PL Miesz 25% Edan Skladnike ser Soil bakter laktage Camela Edam 25 Timel reNo flag
Show original label text

Emmentaler 25 % (pasteurisierte Kuhmilch, Speisesalz, Käsereikulturen (enthält Milch), mikrobieller Labaustauschstoff), Edamer 25% (pasteurisierte Kuhmilch, Speisesalz, Käsereikulturen (enthält Milch), mikrobieller Labaustauschstoff), Cheddar rot 24% (pasteurisierte Kuhmilch, Speisesalz, Käsereikulturen 2,0g (enthält Milch), Farbstoff (Beta-Carotin); mikrobieller 0,5g Labaustauschstoff), Gouda 24 % (pasteurisierte Kuhmilch, Speisesalz, Käsereikulturen (enthält Milch), mikrobieller Labaustauschstoff), Trennmittel: Kartoffelstärke. 25,0 g 1,6g FR Fromage râpé, composé de 25% d'Emmental (45+), 25% de Edam (40+), 24% de Cheddar rouge (50+), 24 % de Gouda (48+) Ingrédients: NL M 25% Ed en 24% Ingredi koemel Edamme microbie (gepaste (carotenen (gepasteur stremsel PL Miesz 25% Edan Skladnike ser Soil bakter laktage Camela Edam 25 Timel re

Alerts

Declared allergens

This product declares Dairy.

Declared on pack via Open Food Facts · updated 16 May 2026

Food health

Nutrition profile and additives of concern

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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