Declared allergens
This product declares Dairy, Egg, Soy.
Declared on pack via Open Food Facts · updated 22 Apr 2020
Milton's craft bakers, soft baked cookies, double chocolate
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Egg
- Soy
Declared on pack via Open Food Facts · updated 22 Apr 2020
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Milton's blend53.1%No flag
- Cassava flour27.1%No flag
- Brown rice flour13%No flag
- Quinoa flour1.6%No flag
- Chocolate chunk11.7%No flag
- Flavouring0.7%No flag
- Whole egg0.7%No flag
- Raisin paste0.2%No flag
- E500ii<0.1%No flag
- Flavouring<0.1%No flag
- Skimmed milk powder<0.1%No flag
- Glycerine · E422No flag
Show original label text
Milton's gluten free blend (cassava flour, brown rice flour, sorghum flour, brown rice, potato starch, quinoa flour), invert sugar, chocolate chips (sugar, unsweetened chocolate, cocoa butter, soya lecithin, flavor), palm oil, sugar, cocoa, whole egg, sunflower oil, raisin paste, sodium bicarbonate, flavor, skim milk powder, sea salt, glycerine, soy lecithin, water.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
Normalized label parsed
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