Declared allergens
This product declares Dairy, Fish, Sulphites.
Declared on pack via Open Food Facts · updated 1 Apr 2026
Poulet thaï sauce au cari rouge avec vermicelles de riz
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Fish
- Sulphites
Declared on pack via Open Food Facts · updated 1 Apr 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Vermicelle de riz23.3%No flag
- Coconut milk5.8%No flag
- Coconut milk5.8%No flag
- Polysorbate 60 · E4351.5%No flag
- Gomme de guar · E4120.7%No flag
- Métabisulfites de sodium · E2210.4%No flag
- Skimmed milk0.2%No flag
- Condiment<0.1%No flag
- Légumes déshydratés<0.1%No flag
- Acide citrique · E330No flag
- Lemon powderNo flag
- FlavouringNo flag
- Fish sauce<0.1%No flag
Show original label text
Poulet, vermicelle de riz (eau, farine de riz), eau, lait de coco (lait de coco), eau, polysorbate 60, gomme de guar, métabisulfites de sodium), lait écrémé, carotte, assaisonnement (sucre, légumes déshydratés (poivron rouge, oignon, ail), épices, babeurre en poudre, amidon de maïs modifié, extrait de levure, sel, extrait sec de glucose, acide citrique, jus de citron déshydraté (maltodextrine), arôme), oignon, sauce poisson (extrait d'anchois, sel, sucre), poivron rouge, amidon de maïs modifié.
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Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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