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- Unbleached non-gmo flour55%—
- Wheat flour28.2%—›
- Barley malt flour13.4%—›
- E3756.7%—
- Iron3.3%—›
- Thiamin mononitrate1.7%—›
- E1010.8%—
- And folic acid0.8%—›
- Natural butter22.5%—
- Cream derived from milk11.3%—
- Salt11.3%—›
- Non-gmo granulated sugar11.3%—
- Eggs5.6%—›
- Non gmo corn starch2.8%—
- Honey1.4%—›
- Non-gmo dark unsweetened cocoa powder0.7%—
- Semi sweet chocolate0.4%—
- Sugar0.2%—›
- Cocoa butter<0.1%—›
- Sunflower lecithin<0.1%—›
- Pure vanilla<0.1%—
- Dulce de leche0.2%—
- Milk<0.1%—›
- Pure cane sugar<0.1%—›
- Pure vanilla extract0.2%—
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Unbleached non-gmo flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, and folic acid), natural butter (cream derived from milk, salt), non-gmo granulated sugar, eggs, non-gmo cornstarch, honey, non-gmo dark unsweetened cocoa powder, semisweet chocolate (sugar, cocoa butter, sunflower lecithin, pure vanilla), dulce de leche (milk, pure cane sugar), pure vanilla extract.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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