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Meals · 0070085035396

Mini bagels topped with cheese, sausage, and pepperoni made with pork and chicken added, and tomato sauce pizza snacks!, cheese, sausage & pepperoni

Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 23 Apr 2020

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Why it's rated this way

3 additives on this label are on our additives-of-concern list.

  1. Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Butylated hydroxyanisole (BHA)Moderate concernAntioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Antioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Butylated hydroxytoluene (BHT)Moderate concernAntioxidant; animal-study tumour/endocrine signals; structurally related to BHA.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Antioxidant; animal-study tumour/endocrine signals; structurally related to BHA.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Bagel halves60%No flag
  • Wheat flour30.8%No flag›
  • Water14.6%No flag›
  • Contains less than 2% of the following invert cane syrup7.3%No flag
  • Yeast3.7%No flag›
  • Salt0.5%No flag›
  • Soya oil0.5%No flag›
  • Enzyme0.5%No flag›
  • Ascorbic acid · E3000.5%No flag
  • Niacin · E3750.5%No flag
  • Reduced iron0.5%No flag›
  • Thiamin mononitrate0.2%No flag›
  • Riboflavin · E1010.1%No flag
  • Folic acid0.1%No flag›
  • Topping20%No flag
  • Mixed cheese10%No flag
  • Part-skim mozzarella cheese5%No flag
  • Cultured part-skim milk2.5%No flag
  • Salt0.5%No flag›
  • Enzyme2%No flag›
  • Modified food starch2.5%No flag›
  • Skimmed milk2.5%No flag
  • Pork sausage5%No flag
  • Pork2.5%No flag›
  • Water1.3%No flag›
  • Spice0.6%No flag›
  • Corn syrup solids0.3%No flag›
  • Salt0.2%No flag›
  • Sodium phosphate · E339<0.1%No flag
  • Garlic<0.1%No flag›
  • Pepperoni made with pork2.5%No flag
  • Chicken2.5%No flag›
  • Pork1.3%No flag›
  • Chicken0.6%No flag›
  • Salt0.3%No flag›
  • Contains 2% and less of pork stock0.2%No flag
  • Spice<0.1%No flag›
  • Dextrose<0.1%No flag›
  • Lactic acid starter culture<0.1%No flag
  • Oleoresin of paprika · E160cNo flag
  • FlavouringNo flag
  • Sodium ascorbate · E301No flag
  • Sodium nitrite · E250High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • Bha · E320Moderate

    Antioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).

  • Bht · E321Moderate

    Antioxidant; animal-study tumour/endocrine signals; structurally related to BHA.

  • Citric acid · E330No flag
  • Sauce10%No flag
  • Water5%No flag›
  • Tomato concentrate2.5%No flag
  • Invert cane syrup1.3%No flag
  • Modified food starch0.6%No flag›
  • Salt0.3%No flag›
  • Methyl cellulose · E4610.2%No flag
  • Citric acid · E330<0.1%No flag
  • Potassium chloride · E508<0.1%No flag
  • Ammonium chloride · E510<0.1%No flag
  • SpiceNo flag›
  • Yeast extractNo flag›
  • Natural flavouringNo flag
  • Calcium lactate · E327No flag
  • Water5%No flag›
  • Invert cane syrup5%No flag
Show original label text

Bagel halves (wheat flour, water, contains less than 2% of the following invert cane syrup, yeast, salt, soybean oil, enzyme, ascorbic acid, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), topping (cheese blend [part-skim mozzarella cheese (cultured part-skim milk, salt, enzymes), modified food starch, skim milk], pork sausage [pork, water, spices, corn syrup solids, salt, sodium phosphate, garlic], pepperoni made with pork and chicken [pork, mechanically separated chicken, salt, contains 2% or less of pork stock, spices, dextrose, lactic acid starter culture, oleoresin of paprika, flavoring, sodium ascorbate, sodium nitrite, bha, bht, citric acid]), sauce (water, tomato paste, invert cane syrup, modified food starch, salt, methyl cellulose, citric acid, potassium chloride, ammonium chloride, spice, yeast extract, natural flavor, calcium lactate), water, invert cane syrup.

Alerts

Declared allergens

This product declares Dairy, Gluten, Soy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
  • Butylated hydroxyanisole (BHA)Antioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).
  • Butylated hydroxytoluene (BHT)Antioxidant; animal-study tumour/endocrine signals; structurally related to BHA.

Per-ingredient concern · chemical identity, not food safety

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How we assembled this record: source coverage, image cache state, review state, and the active product version.

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