Declared allergens
This product declares Dairy, Gluten, Soy.
Declared on pack via Open Food Facts · updated 20 Sep 2020
Greenveil's read: acceptable. Food health moderate · 2 additives of concern (worst: Processed eucheuma seaweed).
Allergens
Declared on pack via Open Food Facts · updated 20 Sep 2020
2 additives on this label are on our additives-of-concern list.
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
water, sugar, cream (from (18%), cocoa solids, milk solids, glucose syrup (from wheat), vegetable oil, maltodextrin, emulsifiers (322 from soy, 471 from soy), natural flavours, vegetable gums (412, 466, 407a), colour (141), contains 69% peppermint flavoured ice cream and 31% milk chocolate, ity cal) ice cream contains 10% milk fat, milk chocolate contains 46% cocoa solids and 10% milk solids minimum , made ir australi from at least 68 contains milk, wheat and soy, may be present: peanuts and tree nuts, suitable for vegetarians, australia ingredien keep frozen, store below minus 18 °c,
Declared allergens
This product declares Dairy, Gluten, Soy.
Declared on pack via Open Food Facts · updated 20 Sep 2020
Food health
Per-ingredient concern · chemical identity, not food safety
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