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- Vegetable broth54.7%—
- Water29.1%—›
- Vegetable flavouring2.5%—
- Contains carrots1.3%—›
- Onion0.6%—›
- Celery0.6%—›
- Sea salt23.1%—›
- Contains less than 2% light yellow22.6%—
- Red miso paste11.3%—
- Filtered water5.7%—
- Soya bean2.8%—›
- Rice1.4%—›
- Sea salt0.5%—›
- Koji starter1%—
- Aspergillus oryzae1%—›
- Sea salt0.5%—›
- Evaporated cane sugar0.5%—
- Potato flour0.5%—›
- Onion0.5%—›
- Canola oil0.5%—›
- Mushroom powder0.5%—
- Yeast extract0.5%—›
- Natural flavouring8.1%—
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Organic vegetable stock (water, organic vegetable flavor [contains organic carrots, organic onion, organic celery], sea salt), contains less than 2% of organic light yellow and red miso paste (filtered water, organic whole soybeans, organic rice, sea salt, koji starter [aspergillus oryzae]), sea salt, organic evaporated cane sugar, organic potato flour, organic onion powder, organic canola oil, organic mushroom powder, yeast extract, natural flavor.
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Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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