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Miss Jones Baking Co.Plant Based Foods And Beverages · 0850024782488

Strawberries 'n cream pancake & waffle mix

Greenveil's read: acceptable. Food health moderate · 2 additives of concern (worst: Calcium phosphates).

Food health
Moderate
Chemical concern
Not assessed

Allergens

  • Egg
  • Gluten

Declared on pack via Open Food Facts · updated 31 May 2025

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Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Wheat flour52.9%No flag›
  • Cane sugar23.5%No flag›
  • Strawberry pieces11.8%No flag
  • Dextrose5.9%No flag›
  • Palm oil2.9%No flag›
  • Rice flour1.5%No flag›
  • Natural flavouring0.7%No flag
  • Strawberry0.4%No flag›
  • Fruit0.2%No flag
  • Vegetable juice<0.1%No flag›
  • Colour<0.1%No flag
  • Citric acid · E330<0.1%No flag
  • Malic acid · E296<0.1%No flag
  • Cream cheese flavored chunks<0.1%No flag
  • Sugar<0.1%No flag›
  • Rice syrup<0.1%No flag
  • Degermed corn gritsNo flag
  • Tapioca starch palm oilNo flag
  • Natural flavouringNo flag
  • Baking powder<0.1%No flag
  • Sodium acid pyrophosphate · E450i<0.1%No flag
  • E500iiNo flag
  • Non-gmo corn starchNo flag
  • Monocalcium phosphate · E341iNo flag
  • Whole eggs<0.1%No flag
  • Tapioca starchNo flag
  • FruitNo flag
  • Vegetable juiceNo flag›
  • ColourNo flag
  • Natural flavouringNo flag
  • Calcium phosphates (E341)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

WHEAT FLOUR, CANE SUGAR, STRAWBERRY PIECES (dextrose, palm oil, rice flour, natural flavor, dried strawberries, fruit and vegetable juice (color citric acid, malic acid), CREAM CHEESE FLAVORED CHUNKS (sugar, rice syrup, degermed corn grits, tapioca starch palm oil, natural flavor), BAKING POWDER (sodium acid pyrophosphate, sodium bicarbonate, non-gmo corn starch, monocalcium phosphate), DRIED WHOLE EGGS, TAPIOCA STARCH, FRUIT AND VEGETABLE JUICE (for color), NATURAL FLAVOR

Alerts

Declared allergens

This product declares Egg, Gluten.

Declared on pack via Open Food Facts · updated 31 May 2025

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 low · 5 not assessed

5 of 7 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

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