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Protein Plant Powered Garlic Herb
Mission0073731071717

Protein Plant Powered Garlic Herb

Greenveil's read: acceptable. Food health moderate · 3 additives of concern.

Food health
Moderate
Chemical concern
Not assessed

Allergens

  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 1 May 2026

Why it's rated this way

3 additives on this label are on our additives-of-concern list.

  1. Calcium propionateMinor concernPropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Carboxymethyl cellulose (CMC)Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Water51.7%No flag›
  • Modified wheat starch24.2%No flag
  • Pea protein12.1%No flag›
  • Whole wheat flour6%No flag
  • Vital wheat gluten3%No flag
  • Vegetable fat1.5%No flag
  • Interesterified0.8%No flag
  • Hydrogenated soy oil0.8%No flag
  • Wheat gluten0.8%No flag›
  • Coating0.4%No flag›
  • Corn maltodextrin0.2%No flag
  • Garlic<0.1%No flag›
  • Spice<0.1%No flag›
  • Salt<0.1%No flag›
  • Tomato<0.1%No flag›
  • OnionNo flag›
  • Calcium propionate · E282Low

    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

  • To preserve freshnessNo flag
  • SaltNo flag›
  • YeastNo flag›
  • Fumaric acid · E297No flag
  • MonoglyceridesNo flag›
  • E500iiNo flag
  • E500iiNo flag
  • Sodium acid pyrophosphate · E450iNo flag
  • Raising agentNo flag
  • Cellulose gum · E466Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • Guar gum · E412No flag
  • And cellulose gum · E466Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • Steviol glycosides · E960No flag
  • Natural flavouringNo flag
  • Sunflower oilNo flag›
  • Vitamin ENo flag›
  • Citric acid · E330No flag
  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

water, modified wheat starch, pea protein, whole wheat flour, vital wheat gluten, vegetable shortening (interesterified and hydrogenated soybean oils), wheat gluten, seasoning (corn maltodextrin, dehydrated garlic, spices, salt, tomato powder, onion powder, calcium propionate [to preserve freshness], salt, yeast, fumaric acid, monoglycerides, sodium bicarbonate, baking soda, sodium acid pyrophosphate [leavening], cellulose gum, guar gum, or cellulose gum, steviol glycosides, natural flavors, sunflower oil, vitamin E, citric acid

Alerts

Declared allergens

This product declares Gluten, Soy.

Declared on pack via Open Food Facts · updated 1 May 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 high · 3 moderate · 4 low · 5 not assessed

5 of 13 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Greenveil proxy cache

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Ingredient content

Normalized label parsed

31 items

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