Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 29 Mar 2024
Biscuits with yogurt
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 29 Mar 2024
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Soft wheat flour50%No flag
- Sweeteners19.1%No flag
- Maltitol · E96519.1%No flag
- E965ii16.7%No flag
- Sunflower oil-wheat starch9.1%No flag
- Oat flakes flour-low fat yogurt4%No flag
- Barn eggs1.1%No flag
- Skimmed milkNo flag
- Malted wheat flour barley malt extractNo flag
- Raising agentsNo flag
- E500iiNo flag
- E503iiNo flag
- Salt-flavouringsNo flag
- Contains naturally occurring sugarsNo flag
- Excessive consumption may produce laxative effectsNo flag
Show original label text
Soft wheat flour 50% - sweeteners: maltitol, maltitol syrup - sunflower oil-wheat starch - oat flakes flour-low fat yogurt 4% - fresh barn eggs 4% - powdered skim milk - malted wheat flour barley malt extract - raising agents: sodium hydrogen carbonate, ammonium hydrogen carbonate - salt-flavourings. May contain soy and nuts.Contains naturally occurring sugars. Excessive consumption may produce laxative effects. -
Alerts
Food health
Nutrition profile and additives of concern
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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