Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 22 Apr 2020
Seasoned Fried Bean Curd
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 22 Apr 2020
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Tofu22.2%No flag
- Rapseed oil1.4%No flag
- Corn soil0.7%No flag
- Calcium chloride · E5091.4%No flag
- Magnesium chloride · E5110.7%No flag
- Glycerin esters of fatty acids0.7%No flag
- Sugar alcohol5.6%No flag
- Sorbitol · E4202.8%No flag
- Maltitol · E9652.8%No flag
- Distarch phosphate · E14120.4%No flag
Show original label text
Water, fried bean curd (water, soybean, vegetable oil (rapseed oil, soybean oil, corn soil), calcium chloride, magnesium chloride, glycerin esters of fatty acids), sugar, sugar alcohol (sorbitol, maltitol), soy sauce (defatted soybean, wheat, salt, soybean), salt, distarch phosphate, brewed vinegar, yeast extract.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
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