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4 verrines noix de Saint-Jacques et tartare de tomates basilic
Mix BuffetSnacks · 3700009281390

4 verrines noix de Saint-Jacques et tartare de tomates basilic

Greenveil's read: consider avoiding. Food health high.

Food health
High
Chemical concern
Not assessed

Allergens

  • Dairy
  • Fish
  • Molluscs
  • Shellfish

Declared on pack via Open Food Facts · updated 9 Apr 2026

Why it's rated this way

No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).

Ingredients

  • Tomato22%No flag›
  • Scallop16%No flag›
  • Cheese11.3%No flag›
  • Cheese10.8%No flag›
  • Salt0.5%No flag›
  • Colza oil7.2%No flag›
  • Water7.2%No flag›
  • Alaska pollock7.2%No flag›
  • Semi skimmed milk6.8%No flag
  • Cream5.7%No flag›
  • Tomates mi-séchées marinées3%No flag
  • Tomates mi-séchées2%No flag
  • Sunflower oil0.5%No flag›
  • Salt0.5%No flag›
  • Basil1.4%No flag›
  • Shallot1.1%No flag
  • Tomato0.7%No flag›
  • Parsley0.4%No flag›
  • Concentrated lemon juice0.4%No flag
  • Flax seed fiber0.4%No flag
  • Chicory fibre0.4%No flag
  • Salt0.4%No flag›
  • Sugar0.4%No flag›
  • Natural flavouringNo flag
  • GarlicNo flag›
  • PepperNo flag›
  • Scallop8.5%No flag›
  • Patagonian scallop8.5%No flag
Show original label text

Tomates 22%, NOIX DE SAINT-JACQUES* cuites 16%, FROMAGE salé 11,3% (FROMAGE, sel), huile de colza, eau, COLIN d'Alaska cuit, LAIT demi-écrémé, CREME, tomates mi-séchées marinées 3% (tomates mi-séchées, huile de tournesol, sel), basilic 1,4%, échalotes, tomates déshydratées 0,7%, persil, jus de citron concentré, fibre de lin, fibre de racine de chicorée, sel, sucre, arôme naturel (contient CRUSTACES, MOLLUSQUES, POISSONS, LAIT), ail, poivre. * Noix de Saint Jacques : Zygochlamys patagonica - origine Argentine.

Alerts

Declared allergens

This product declares Dairy, Fish, Molluscs, Shellfish.

Declared on pack via Open Food Facts · updated 9 Apr 2026

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

What drives this

2 moderate · 4 low · 7 not assessed

7 of 13 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

22 items

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