Declared allergens
This product declares Gluten, Mustard.
Declared on pack via Open Food Facts · updated 14 Mar 2026
Taboulé libanais
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Gluten
- Mustard
Declared on pack via Open Food Facts · updated 14 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Boulgour fin cuit33.2%No flag
- Pre cooked durum wheat8.3%No flag
- Courgette11.5%No flag
- Baby spinach5%No flag
- Alcohol vinegar1%No flag
- Extra virgin olive oil0.3%No flag
- Concentrated lemon juice0.1%No flag
- Alcohol vinegarNo flag
- Modified potato starch<0.1%No flag
- ThickenerNo flag
- Gomme xanthane · E415No flag
Show original label text
Boulgour fin cuit 33,2% (eau, blé dur précuit), tomates 15%, courgettes 11,5%, huile de colza, semoule de blé dur réhydratée 6%, eau, jeunes pousses d'épinard 5%, menthe 5%, persil 5%, oignons 3,5%, vinaigre d'alcool, sel, huile d'olive vierge extra, jus de citron concentré, moutarde de Dijon (eau, graines de moutarde, vinaigre d'alcool, sel), sucre, amidon modifié de pomme de terre, poivre blanc, épaississant gomme xanthane.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
5 of 11 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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