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  3. Wrap poulet rôti crudités mayonnaise
Wrap poulet rôti crudités mayonnaise
Mix Buffet·Sandwiches · 3700009278918

Wrap poulet rôti crudités mayonnaise

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Galette de BLÉ aux graines de lin50%—
  • Wheat flour25.7%—›
  • Water12.5%—›
  • Colza oil6.5%—›
  • Flax seed1.2%—›
  • Raising agent0.6%—
  • E500i0.6%—
  • E4500.6%⚠ Low
  • Dextrose0.6%—›
  • Acid0.6%—›
  • E2960.6%—
  • Salt0.5%—›
  • Flour treatment agent1.2%—
  • E9201.2%—
  • Chicken breast16.6%—›
  • Chicken breast15.2%—›
  • Water0.9%—›
  • Starch0.3%—›
  • Salt0.1%—›
  • Dextrose0.1%—›
  • Mayonnaise13.8%—
  • Colza oil8.1%—›
  • Egg yolk2.9%—›
  • Water1.4%—›
  • Alcohol vinegar0.7%—
  • Dijon mustard0.4%—›
  • Water0.2%—›
  • Mustard seed<0.1%—›
  • Alcohol vinegar<0.1%—
  • Salt<0.1%—›
  • Salt0.4%—›
  • Lettuce9.4%—›
  • Tomato5.7%—›
  • Water2.3%—›
  • Modified potato starch2.3%—
Show original label text

Galette de BLÉ aux graines de lin 50% (farine de BLÉ, eau, huile de colza, graines de lin 1,2%, poudres à lever : carbonate de sodium - diphosphates, dextrose, acidifiant : acide malique, sel, agent de traitement de la farine : L-cystéine), dés de blanc de poulet rôti 16,6% (blanc de poulet 15,2%, eau, amidon, sel, dextrose), mayonnaise 13,8% [huile de colza, jaune d’ŒUF, eau, vinaigre d’alcool, MOUTARDE de Dijon (eau, graines de MOUTARDE, vinaigre d’alcool, sel), sel], laitue, tomates, eau, amidon modifié de pomme de terre.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  1. 01CHICKEN BREASTCompoundNot assessed
  2. 02LETTUCECompoundNot assessed
  3. 03TOMATOCompoundNot assessed
  4. 04AQUAHydrationNot assessed

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