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Fusilloni Pesto Verde, 250g
Mix3700009265666

Fusilloni Pesto Verde, 250g

Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Potassium metabisulphite).

Food health
High
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten
  • Mustard

Declared on pack via Open Food Facts · updated 24 Mar 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Potassium metabisulphiteModerate concernSulphite; asthma/allergic-type reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Sulphite; asthma/allergic-type reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Pâtes alimentaires fusilloni cuites52.7%No flag
  • Water26.4%No flag›
  • Durum wheat semolina26.4%No flag›
  • Cherry tomato17.9%No flag
  • Sauce pesto au basilic10.3%No flag
  • Basil5.2%No flag›
  • Extra virgin olive oil2.6%No flag
  • Parmigiano Reggiano1.3%No flag
  • Garlic0.6%No flag›
  • Pine nuts0.6%No flag
  • Colza oil9.6%No flag›
  • Water4.8%No flag›
  • Parmigiano Reggiano2.8%No flag
  • Tomates mi-séchées marinées2%No flag
  • Tomato1%No flag›
  • Sunflower oil0.5%No flag›
  • Salt0.2%No flag›
  • Herb0.2%No flag
  • OnionNo flag›
  • Condiment with white balsamicNo flag
  • Wine vinegarNo flag
  • Grape mustNo flag
  • PreservativeNo flag
  • Disulfite de potassium · E224Moderate

    Sulphite; asthma/allergic-type reactions.

  • Alcohol vinegarNo flag
  • SaltNo flag›
  • Dijon mustardNo flag›
  • WaterNo flag›
  • Mustard seedNo flag›
  • Alcohol vinegarNo flag
  • SaltNo flag›
  • White pepperNo flag›
  • Modified potato starchNo flag
  • ThickenerNo flag
  • Gomme xanthane · E415No flag
Show original label text

Pâtes alimentaires fusilloni cuites 52,7% (eau, semoule de _blé_ dur), tomates cerise 17,9%, sauce pesto au basilic 10,3% (basilic 4,2%, huile d’olive vierge extra, _Parmigiano Reggiano_ 1,5%, ail 1%, pignons de pin grillés 1%), huile de colza, eau, _Parmigiano Reggiano_ 2,8%, tomates mi-séchées marinées 2,1% (tomates, huile de tournesol, sel, plantes aromatiques), oignons, condiment balsamique blanc (vinaigre de vin, moût de raisin, conservateur : disulfite de potassium), vinaigre d’alcool, sel, _moutarde_ de Dijon (eau, graines de _moutarde_, vinaigre d'alcool, sel), poivre blanc, amidon modifié de pomme de terre, épaississant : gomme xanthane..

Alerts

Declared allergens

This product declares Dairy, Gluten, Mustard.

Declared on pack via Open Food Facts · updated 24 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Potassium metabisulphiteSulphite; asthma/allergic-type reactions.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 moderate · 2 low · 2 not assessed

2 of 6 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

15 items

Your context

Through your lens

Everyday use

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