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Salade extra coffret jambon speck
MixSalade Repas · 3700009268742

Salade extra coffret jambon speck

Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Sodium nitrite).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 21 Mar 2026

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Sodium nitrateModerate concernReducible to nitrite in vivo; precursor to nitrosamine formation in cured meats.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Reducible to nitrite in vivo; precursor to nitrosamine formation in cured meats.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Penne50%No flag
  • Pâtes alimentaires aux œufs cuites39.7%No flag
  • Water10.3%No flag›
  • Durum wheat semolina25%No flag›
  • Egg12.5%No flag›
  • Colza oil6.3%No flag›
  • Herb3.1%No flag
  • Tomato0.6%No flag›
  • Salt1.3%No flag›
  • Compote de pommes allégée en sucres0.6%No flag
  • Apple0.6%No flag›
  • Sugar0.3%No flag›
  • Antioxidant0.2%No flag
  • Vitamin C<0.1%No flag›
  • Sucres en moins qu'une compote classique<0.1%No flag
  • Salades mélangéesNo flag
  • Lettuce<0.1%No flag›
  • Chicory<0.1%No flag›
  • Rocket<0.1%No flag
  • Ingrédients savoureuxNo flag
  • Jambon speck fuméNo flag
  • Pork meatNo flag
  • UeNo flag
  • SaltNo flag›
  • SpiceNo flag›
  • DextroseNo flag›
  • Natural flavouringNo flag
  • PreservativeNo flag
  • Nitrite de sodium · E250High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • Nitrate de sodium · E251Moderate

    Reducible to nitrite in vivo; precursor to nitrosamine formation in cured meats.

  • Cherry tomatoNo flag
  • Cherry tomatoNo flag
  • Sunflower oilNo flag›
  • SaltNo flag›
  • HerbNo flag
  • Fromage italienNo flag
  • Cow S milkNo flag
  • SaltNo flag›
  • RennetNo flag›
  • PreservativeNo flag
  • Lysozyme · E1105No flag
  • Vinaigrette au vinaigre balsamiqueNo flag
  • OreganoNo flag›
  • Colza oilNo flag›
  • Balsamic vinegarNo flag›
  • Wine vinegarNo flag
  • Grape mustNo flag
  • Extra virgin olive oilNo flag
  • WaterNo flag›
  • OreganoNo flag›
  • BasilNo flag›
  • GarlicNo flag›
  • SaltNo flag›
  • PepperNo flag›
  • Gâteau avec 9.6% de chocolat noirNo flag
  • Free range chicken eggsNo flag
  • Wheat flourNo flag›
  • ButterfatNo flag›
  • Colza oilNo flag›
  • Glucose fructose syrupNo flag
  • StabiliserNo flag
  • Sorbitols · E420No flag
  • Glycérol · E422No flag
  • Cocoa pasteNo flag
  • Cocoa powderNo flag›
  • Fat reduced cocoa powderNo flag
  • SaltNo flag›
  • EmulsifierNo flag
  • Lécithines · E322No flag
  • Soya lecithinNo flag›
Show original label text

176 g de Penne cuisinées (42,9%) : pâtes alimentaires aux œufs cuites 39,7% (eau, semoule de blé dur, œuf), huile de colza, plantes aromatiques, tomates 0,6%, sel. 100 g de Compote de pommes allégée en sucres* (24,4%) : pommes 23,6%, sucre, antioxydant : acide ascorbique. * 30% de sucres en moins qu'une compote classique. 45 g de Salades mélangées (11%) : laitue, chicorée et roquette. 39 g d’Ingrédients savoureux (9,5%) : jambon speck fumé 4,1% (viande de porc 3,9% (origine : UE), sel, épices, dextrose, arômes naturels, conservateurs : nitrite de sodium - nitrate de sodium), tomates cerise semi-déshydratées marinées 3,7% (tomates cerise semi-déshydratées, huile de tournesol, sel, plantes aromatiques), fromage italien 1,7% (lait de vache cru, sel, présure, conservateur : lysozyme (œuf)). Traces éventuelles de soja. 25 g de Vinaigrette au vinaigre balsamique et à l’origan (6,1%) : huile de colza, vinaigre balsamique 0,5% (vinaigre de vin, moût de raisins), huile d’olive vierge extra, eau, origan 0,1%, basilic, ail, sel, poivre. 25 g de Gâteau avec 9,6% de chocolat noir (6,1%) : sucre, œufs de poules élevées en plein air, farine de blé, beurre pâtissier, huile de colza, sirop de glucose - fructose, stabilisants : sorbitols - glycérol, pâte de cacao, cacao en poudre, cacao maigre en poudre, sel, émulsifiant : lécithines (soja). Traces éventuelles de fruits à coque.

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten, Soy.

Declared on pack via Open Food Facts · updated 21 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
  • Sodium nitrateReducible to nitrite in vivo; precursor to nitrosamine formation in cured meats.

Per-ingredient concern · chemical identity, not food safety

What drives this

7 low · 12 not assessed

12 of 19 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

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