# Mlinar Burek mit Frischkäsefüllung

URL: https://app.greenveil.ai/product/mlinar-burek-mit-frischkasefullung-3859892310585
Barcode: 3859892310585

> Mlinar Burek mit Frischkäsefüllung. Greenveil's read: consider avoiding (food-health band "high"). 1 additive of concern.

## Verdict

- Greenveil verdict: **Consider avoiding**
- Food health: high
- Chemical concern: Not assessed

## Health

- Additives of concern: 1
- Flagged allergens: 0

## Ingredients

- White wheat flour T 550 (49.94%)
- Cheese (15.37%)
- Water (7.72%)
- Sunflower oil (4.73%)
- Eggs (3.24%)
- Table salt (2.37%)
- Wheat semolina T400 (1.83%)
- Corn starch (1.46%)
- Product contains allergens (1.19%)
- Milk (1%)
- Eggs (0.85%)
- Keep at temp.-18° C (0.73%)
- Instructions for preparation (0.64%)
- 20-25 minutes (0.56%)
- And after baking spray the product with water (0.5%)
- IT BUREK CON FORMAGGIO prodotto surgelato di pasta tirata con 41% di ripieno (0.45%)
- Ingredienti (0.4%)
- Formaggio fresco (0.37%)
- Acqua (0.33%)
- Olio di semi di girasole (0.31%)
- Uova pastorizzate (0.28%)
- Sale da cucina (0.26%)
- Semola di grano T400 (0.24%)
- Amido di mais (0.22%)
- Contiene allergeni (0.21%)
- Latte e uova (0.2%)
- Può contenere tracce di sesamo (0.18%)
- Soya (0.17%)
- Sedano (0.16%)
- Pesce.Conservare alla temperatura di (0.15%)
- 18°C (0.15%)
- Istruzioni per preparazione (0.14%)
- 20 25 min (0.13%)
- E dopo la cottura il prodotto viene spruzzato con lácqua (0.12%)
- ALB BYREK ME DJATHË Produkt i ngrirë shpejt prej brumit të tërhequr me 41% mbushje (0.12%)
- Përbërësit (0.11%)
- Gjizë (0.11%)
- Ujë (0.1%)
- Vaj luledielli (0.1%)
- Vezë të pasterizuara (0.09%)
- Kripë kuzhine (0.09%)
- Bollgur gruri T400 (0.09%)
- Niseshte misri (0.08%)
- Përmban alergjen (0.08%)
- Qumësht dhe vezë (0.08%)
- Mund të përmbajë gjurmë susami (0.07%)
- Soje (0.07%)
- Selino (0.07%)
- Peshk (0.07%)
- Të ruhen në temperaturë prej (0.06%)
- 18°C (0.06%)
- Udhëzime për përgatitje (0.06%)
- 20-25 min (0.06%)
- Dhe pas pjekjes produktin e pjekur duhet stërpikur me ujë (0.06%)
- SE BUREK MED OST Snabbfryst produkt av sträckt deg med 41% fyllning (0.05%)
- Ingredienser (0.05%)
- Färskost (0.05%)
- Vatten (0.05%)
- Solrosolja (0.05%)
- Pastöriserade ägg (0.05%)
- Salt (0.05%)
- Mannagryn T400 (0.04%)
- Majsstärkelse (0.04%)
- Innehåller allergener (0.04%)
- Mjölk och ägg (0.04%)
- Kan innehålla spår av sesam (0.04%)
- Soya (0.04%)
- Selleri (0.04%)
- Fisk (0.04%)
- Förvaras vid-18° C (0.04%)
- Beredningsinstruktioner (0.04%)
- Ska tinas vid rumstemperatur under 0-30 min (0.03%)
- Salunda ofruset produkt placeras i en förvärmd ugn vid en ugnstemperatur av 230°C-250°C under 20-25 min (0.03%)
- Och efter bakning ska den bakade produkten besprutas med vatten (0.03%)
- HR (0.03%)
- BIH (0.03%)
- SRB BUREK SA SIROM brzo zamrznuti proizvod od vučenog tijesta s 41% nadjeva (0.03%)
- Sastojci (0.03%)
- Sir svježi (0.03%)
- Voda (0.03%)
- Suncokretovo ulje (0.03%)
- Jaja pasterizirana (0.03%)
- Kuhinjska sol (0.03%)
- Pšenična krupica T400 (0.03%)
- Kukuruzni škrob (0.03%)
- Sadrži alergene (0.03%)
- Mlijeko i jaja (0.03%)
- Može sadržavati u tragovima sezam (0.02%)
- Soju (0.02%)
- Celer (0.02%)
- Ribu (0.02%)
- Čuvati na temperaturi (0.02%)
- 18°C (0.02%)
- Upute za pripremu (0.02%)
- 20-25 min (0.02%)
- A nakon pečenja pečeni proizvod pošpricati vodom (0.02%)
- TR PEYNİRLİ BÖREK %41 dolgulu yufka hamurudan hızlı dondurulmuş ürün (0.02%)
- İçindekiler (0.02%)
- Taze peynir %34‚6 (0.02%)
- Su (0.02%)
- Ayçiçek yağı (0.02%)
- Pastörize yumurta (0.02%)
- Tuz (0.02%)
- Buğday irmiği T400 (0.02%)
- Mısır nişastası (0.02%)
- Şu alerjenler içerir (0.02%)
- Süt ve yumurta (0.02%)
- Eser miktarda susam (0.02%)
- Soya (0.02%)
- Kereviz (0.02%)
- Balık içerebilir (0.02%)
- 18°C sıcaklığında korunmak (0.02%)
- Hazırlama (0.01%)
- Sodium nitrite (E250) - rating band high

_Assessed by Greenveil._