Declared allergens
This product declares Gluten, Sesame, Soy.
Declared on pack via Open Food Facts · updated 1 Apr 2026
Rouleaux de printemps aux légumes
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
- Sesame
- Soy
Declared on pack via Open Food Facts · updated 1 Apr 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Rouleaux de printemps87%No flag
- Vegetable38%No flag
- Vermicelli17.5%No flag
- Pea flour17.5%No flag
- Champignons shiitake4.4%No flag
- Sweet and sour sauce13%No flag
- Apple vinegarNo flag
- Iodised saltNo flag
- Bell pepperNo flag
- Table vinegarNo flag
- Table vinegarNo flag
- Red chili pepperNo flag
- Modified tapioca starchNo flag
- ThickenerNo flag
- Gomme xanthane · E415No flag
Show original label text
Rouleaux de printemps 87% (légumes 38% [chou blanc, oignons, carottes, pommes de terre], vermicelles [farine de pois], eau, farine de blé, champignons shiitake 7%, huiles végétales [soja, sésame], amidon [pomme de terre, maïs], sucre, sel de cuisine, poivre, glucose), sauce aigre-douce 13% (eau, sucre, vinaigre de pomme, sirop de glucose, sel de cuisine iodé, flocons de poivron, vinaigre de table, sauce au piment [vinaigre de table, piment rouge, sel de cuisine], amidon de tapioca modifié, épaississant: gomme xanthane
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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