Declared allergens
This product declares Dairy, Gluten, Soy.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Greenveil's read: consider avoiding. Food health critical · 4 additives of concern.
Allergens
Declared on pack via Open Food Facts · updated 23 Apr 2020
4 additives on this label are on our additives-of-concern list.
Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Sugar, water, bleached enriched wheat flour [wheat flour, niacin, ferrous sulfate (iron), thiamin mononitrate, riboflavin, folic acid], palm kernel oil, high fructose corn syrup, cocoa, corn syrup, palm oil, animal and vegetable shortening (tallow, hydrogenated tallow, cottonseed oil, mono and diglycerides, polysorbate 60, soy lecithin), cocoa (processed with alkali), contains 2% or less: glycerin, soybean oil, fudge base (cocoa processed with alkali, soybean oil, corn syrup solids, palm oil, mono - and diglycerides, soy lecithin, salt, chocolate liquor, artificial flavor), soy lecithin, whey, baking soda, modified corn starch, corn syrup solids, modified corn starch, salt, natural and artificial flavor, caramel color, distilled monoglycerides, sorbic acid and potassium sorbate (to retain freshness), dextrose, soy protein isolate, whey protein concentrate, sodium acid pyrophosphate, xanthan gum, sodium stearoyl lactylate, monoglyceride, citric acid, cellulose gum, wheat gluten, polysorbate 60, enzymes, monocalcium phosphate, ascorbic acid.
Declared allergens
This product declares Dairy, Gluten, Soy.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Food health
Per-ingredient concern · chemical identity, not food safety
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