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Snacks · 0888109112578

Molten lava frosted chocolate cake with chocolate creme filling

Greenveil's read: consider avoiding. Food health critical · 4 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

4 additives on this label are on our additives-of-concern list.

  1. Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  4. Carboxymethyl cellulose (CMC)Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Sugar51.3%No flag›
  • Water24.4%No flag›
  • Fortified wheat flour12.2%No flag
  • Wheat flour6.1%No flag›
  • Niacin · E3753%No flag
  • Ferrous sulfate1.5%No flag›
  • Iron1.5%No flag›
  • Thiamin mononitrate0.8%No flag›
  • Riboflavin · E1010.4%No flag
  • Folic acid0.4%No flag›
  • Palm kernel oil6.1%No flag›
  • High fructose corn syrup3%No flag›
  • Cocoa1.5%No flag›
  • Corn syrup0.8%No flag›
  • Palm oil0.4%No flag›
  • Animal0.2%No flag
  • Vegetable fat<0.1%No flag
  • Tallow<0.1%No flag›
  • Hydrogenated tallow<0.1%No flag›
  • Cottonseed oil<0.1%No flag›
  • Mono- and diglycerides · E471No flag
  • Polysorbate 60 · E435No flag
  • Soya lecithinNo flag›
  • Cocoa<0.1%No flag›
  • Contains 2% and less<0.1%No flag
  • Glycerin · E422<0.1%No flag
  • Soya oil<0.1%No flag›
  • Fudge baseNo flag
  • Cocoa processed with alkaliNo flag
  • Soya oilNo flag›
  • Corn syrup solidsNo flag›
  • Palm oilNo flag›
  • Mono- and diglycerides · E471No flag
  • Soya lecithinNo flag›
  • SaltNo flag›
  • Cocoa pasteNo flag
  • Artificial flavouringNo flag
  • Soya lecithinNo flag›
  • WheyNo flag›
  • E500iiNo flag
  • Modified corn starchNo flag›
  • Corn syrup solidsNo flag›
  • Modified corn starchNo flag›
  • SaltNo flag›
  • Natural and artificial flavouringNo flag
  • Caramel color · E150aNo flag
  • Distilled monoglyceridesNo flag
  • Sorbic acid · E200No flag
  • Potassium sorbate · E202No flag
  • To retain freshnessNo flag
  • DextroseNo flag›
  • Soy protein isolateNo flag›
  • Whey proteinNo flag›
  • Sodium acid pyrophosphate · E450iNo flag
  • Xanthan gum · E415No flag
  • Sodium stearoyl lactylate · E481No flag
  • MonoglycerideNo flag›
  • Citric acid · E330No flag
  • Cellulose gum · E466Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • Wheat glutenNo flag›
  • Polysorbate 60 · E435No flag
  • EnzymeNo flag›
  • Monocalcium phosphate · E341iNo flag
  • Ascorbic acid · E300No flag
  • Ammonia caramel (E150C)Moderate

    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

  • Calcium phosphates (E341)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Sugar, water, bleached enriched wheat flour [wheat flour, niacin, ferrous sulfate (iron), thiamin mononitrate, riboflavin, folic acid], palm kernel oil, high fructose corn syrup, cocoa, corn syrup, palm oil, animal and vegetable shortening (tallow, hydrogenated tallow, cottonseed oil, mono and diglycerides, polysorbate 60, soy lecithin), cocoa (processed with alkali), contains 2% or less: glycerin, soybean oil, fudge base (cocoa processed with alkali, soybean oil, corn syrup solids, palm oil, mono - and diglycerides, soy lecithin, salt, chocolate liquor, artificial flavor), soy lecithin, whey, baking soda, modified corn starch, corn syrup solids, modified corn starch, salt, natural and artificial flavor, caramel color, distilled monoglycerides, sorbic acid and potassium sorbate (to retain freshness), dextrose, soy protein isolate, whey protein concentrate, sodium acid pyrophosphate, xanthan gum, sodium stearoyl lactylate, monoglyceride, citric acid, cellulose gum, wheat gluten, polysorbate 60, enzymes, monocalcium phosphate, ascorbic acid.

Alerts

Declared allergens

This product declares Dairy, Gluten, Soy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 moderate · 4 low · 12 not assessed

12 of 18 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

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