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Seaweed, soy sauce (water, soybean, wheat, salt), millet jelly, sugar glucose fructose syrup (from corn), mono sodium l-glutamate, bonito extract, tamarind seed gum, caramel color class 1, scallop extract, disodium 5'-inosinate, agar, disodium succinate, sodium acetate.
Food health
Per-ingredient concern · chemical identity, not food safety
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