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Mini cakes aux écorces de citrons confits et graines de pavot
MonbanaSnacks · 3474340024724

Mini cakes aux écorces de citrons confits et graines de pavot

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Diphosphates).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten
  • Tree nuts

Declared on pack via Open Food Facts · updated 17 Mar 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Sugar41.3%No flag›
  • Egg white22.5%No flag›
  • Lightly salted butter16.7%No flag
  • Powdered almonds12.2%No flag
  • Wheat flour6.1%No flag›
  • Pâte d'écorce de citron1.1%No flag
  • Lemon peel1.2%No flag›
  • Glucose fructose syrupNo flag
  • SugarNo flag›
  • Acidity regulatorNo flag
  • E330No flag
  • Glucose syrupNo flag›
  • Raising agentNo flag
  • EmulsifierNo flag
  • E450Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • AcidNo flag›
  • E500iiNo flag
  • Wheat flourNo flag›
  • WheatNo flag›
  • Wheat starchNo flag›
  • Natural lemon flavouringNo flag
  • PreservativeNo flag
  • Acide sorbique · E200No flag
Show original label text

Sucre, blanc d'oeuf, beurre demi-sel, poudre d'amande, farine de blé, pâte d'écorce de citron 5% (écorce de citron, sirop de glucose-fructose, sucre, correcteur d'acidité : E330), sirop de glucose, poudre à lever (émulsifiant : E450, acidifiant : E500ii, farine de froment (blé, amidon de blé), arôme naturel de citron, conservateur : acide sorbique.

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten, Tree nuts.

Declared on pack via Open Food Facts · updated 17 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 low · 3 not assessed

3 of 5 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

13 items

Your context

Through your lens

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A balanced day-to-day read across overall concern and fit.

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