Declared allergens
This product declares Soy.
Declared on pack via Open Food Facts · updated 13 Mar 2026
Orzotto aux champignons
Greenveil's read: acceptable. Food health moderate · 1 additive of concern (Carrageenan).
- Moderate
Allergens
- Soy
Declared on pack via Open Food Facts · updated 13 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Orge mondé précuit gluten42%No flag
- Crème de soja16%No flag
- Soy base8.9%No flag
- Emulsifier1.8%No flag
- Gomme arabique · E4141.8%No flag
- Unrefined cane sugar0.5%No flag
- Thickener0.5%No flag
- Gomme xanthane · E4150.5%No flag
- Carraghénanes · E4070.8%Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Shallot2.5%No flag
- Crème de riz0.6%No flag
Show original label text
Orge mondé précuit * gluten )(42%), champignons de Paris* (26%), crème de soja *( jus de soja * (eau, soja *), huile de tournesol*, émulsifiant : gomme arabique*, sucre de canne* non raffiné, épaississants : gomme xanthane, carraghénanes), soja précuit* (11%), échalotes*, huile de colza*, crème de riz*, sel de mer, thym*, ail*, poivre*, laurier* * : Produits issus de l'agriculture biologique.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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