Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 20 Mar 2025
Weetameal
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Butylated hydroxyanisole (BHA)).
- Critical
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 20 Mar 2025
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Butylated hydroxyanisole (BHA)Moderate concernAntioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Antioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Wholemeal Flour23.8%No flag
- Non Hydrogenated Vegetable Oil11.9%No flag
- Palm6%No flag
- Contains Antioxidiant3%No flag
- Tbhq · E3191.5%No flag
- E3191.5%No flag
- BHA · E3201.5%Moderate
Antioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).
- E3201.5%Moderate
Antioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).
- Raising Agents0.7%No flag
- E503ii0.4%No flag
- E503ii0.4%No flag
- E500ii0.2%No flag
- E500ii0.2%No flag
- Acid Sodium Pyophosphate0.2%No flag
- E450i0.2%No flag
- And Minerals<0.1%No flag
- Calcium Carbonate · E170i<0.1%No flag
- Ferric diphosphate<0.1%No flag
- B3 · E375<0.1%No flag
- B2 · E101No flag
- Tapioca StarchNo flag
- Flour Treatment AgentNo flag
- Protease · E1101No flag
- E1101iNo flag
- Diphosphates (E450)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
Wheat Flour, Wholemeal Flour, Non Hydrogenated Vegetable Oil (Palm - Contains Antioxidiant (TBHQ (INS319), BHA (INS320))), Sugar, Raising Agents (Ammonium Bicarbonate (INS503(ii)), Sodium Bicarbonate (INS500(ii)), Acid Sodium Pyophosphate (INS450(i))), Malt Extract, Salt, Vitamins and Minerals (Calcium Carbonate, Iron (Ferric pyrophosphate), B3, Vitamin A Acetate, B6, B1, B2, Iodine (Potassium Iodide), B12), Tapioca Starch, Yeast (Contains Soya), Flour Treatment Agent (Protease (INS1101(i))).
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Butylated hydroxyanisole (BHA)Antioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
What drives this
- IodineCritical concern
- Retinyl AcetateHigh concern
- SugarLow concern
6 of 12 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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