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- Fresh pasta40.7%—
- Durum wheat semolina27.1%—›
- Whole egg6.8%—
- Water6.8%—›
- Water20.4%—›
- Fresh cream16.7%—
- Smoked cooked lardoons16%—
- Pork breast14.7%—
- Salt0.3%—›
- Glucose syrup0.3%—›
- Natural flavouring0.3%—
- Ferments0.3%—
- Lactose3.4%—›
- Wheat flour1.7%—›
- Whole egg0.8%—
- Parmigiano reggiano0.2%—
- Milk powder—
- Natural flavouring—
- Smoked salt—
- Garlic—›
- Salt—›
- Pepper—›
- Thickener—
- E415—
- Milk—›
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Pâtes fraîches 40,7% (semoule de blé dur, œufs entiers, eau), eau, crème** fraîche 16,7%, lardons cuits fumés 16% [poitrine de porc (origine : France), sel, sirop de glucose, arômes naturels, ferments], lactose**, farine de blé, œufs entiers, parmesan** 0,6%, poudre de lait ; ; arôme naturel**, sel fumé ; ; ail, sel, poivre, épaississant : gomme xanthane. **dont lait.
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